If you live in New England, apple picking is undoubtedly on your family calendar this autumn. (I’ll be honest — I’m thinking more about the apple cider doughnuts, but that’s just me!) Year after year, I wonder which farm we should visit out of the countless options that pop up in a Google search. So this year, I’ve done the work for you! Try one of these 12 favorite pick-your-own apple orchards with your family this fall — they’re all within an hour of Boston (ordered alphabetically by town).

apple orchards near boston

Cider Hill Farm (Amesbury)

Three generations of family work to make Cider Hill a place for you to create and share memories with the ones you love. Plus, they take an environmentally responsible approach to growing their apples, beets, corn, berries, plums, kale, tomatoes, and more.
PYO price: $10 a half peck (~5-6 pounds), $20 a peck (~10-12 pounds), $35 a half bushel (~21-24 pounds)
Bonus fun: Cider donuts, apple cider, pies, breads, muffins, pastries, honey, farm animals, tractor rides, hay maze, pumpkin picking

Nashoba Winery (Bolton)

Talk about variety — Nashoba Winery grows nearly 100 types of apples, including dozens of “antique” breeds. (And despite its name, the picturesque country setting is perfectly friendly to families with young children.)
PYO price: $15 a peck (~10-12 pounds), $25 a half bushel (~21-24 pounds)
Bonus fun: Wine tastings and tours, beers and spirits, full restaurant, peach picking

Connors Farm (Danvers)

USA Today touts Connors Farm as one of the 10 best corn mazes in the country, and the farm’s apples are just as notable.
PYO price: *$10/person admission on weekdays, *$13/person admission on weekends (children 2 and under are free); $9 a half peck (~5-6 pounds), $17 a peck (~10-12 pounds), $29 a half bushel (~21-24 pounds); *admission price not required if you’re only picking apples
Bonus fun: Corn maze, barnyard animals, campfires, cow milking, cow train, grain train, pipe slide, pedal carts, sandbox, duck races, pumpkin bowling

Carlson Orchards (Harvard)

In addition to the 60,000 bushels of apples Carlson Orchards grows on their 140 acres, they produce 500,000 gallons of apple cider annually. If you can’t make it to the farm to pick your own, look for Carlson goods at Whole Foods, Shaw’s, and Star Market.
PYO price: $15 a peck (~10-12 pounds), $25 a half bushel (~21-24 pounds)
Bonus fun: Apple cider, apple crisp (with whipped cream!), applesauce, jams/jellies, honey, frog pond, pumpkin patch

Highland Farm (Holliston)

Highland Farm sticks to the basics with its 11 classic varieties of apples, so you’re sure to find your favorite at this family-owned and -operated working farm. Plus, no pesticides are used on Highland’s fields!
Bonus fun: Apple cider, pumpkins, caramel apples, ice cream, plants and flowers, seasonal vegetables
PYO price: $5 a quarter peck (~3 pounds), $10 a half peck (~5-6 pounds), $20 a peck (~10-12 pounds), $35 a half bushel (~21-24 pounds)

Belkin Family Lookout Farm (Natick)

Belkin calls itself one of the oldest continuously operating farms in the country, and they’re dedicated to providing a destination for Boston families to find both fun and quality nutritious produce.
PYO price: $9/person admission on weekdays, $15/adult admission on weekends, $13/child under 12 admission on weekends (children under 2 are free); $12 for 6 pounds, $20 for 12 pounds, $32 for 30 pounds
Bonus fun: Train rides, farm-themed play area, farm animals, moon bounce, children’s caterpillar rides, farm maze, hay pyramid, pony and camel rides, face painting, a snack shack (drinks and snacks), and pizza and barbecued meals on weekends

Boston Hill Farm (North Andover)

If you’re looking for a variety of tasty treats to compliment your apple eating and picking, Boston Hill Farm is your place. Apple picking is on through October.
PYO price: $20 a peck (~10-12 pounds), $38 a half bushel (~21-24 pounds)
Bonus fun: Bakery (with doughnuts, muffins, pastries, fudge, pies, and bread), ice cream, petting farm, hayrides, pumpkin picking

Smolak Farms (North Andover)

Smolak Farms aims to combine agriculture, education, and entertainment through their festivals, fruit picking, and tours. Smolak’s antique apple orchard boasts 20 different varieties planted 20 years ago to preserve apples that are no longer grown for commercial harvest
PYO price: $20 a peck (~10-12 pounds), $35 a half bushel bag (~21-24 pounds), $40 a half bushel basket (fits ~5-10 pounds more than the half bushel bag)
Bonus fun: Hayrides, playground, animals, duck races, bouncy house, wagon rides, face painting, batting cages, huge slide, educational tours

Brooksby Farm (Peabody)

Minutes from the North Shore, this farm boasts strawberries, blueberries, raspberries, and peaches during the summer, but the apples steal the show come fall.
PYO price$8 a half peck (~5-6 pounds), $15 a peck (~10-12 pounds), $25 a half bushel (~21-24 pounds)
Bonus fun: Cider doughnuts, produce-filled farm store, honey, pumpkin yard, birthday parties, Christmas trees

Dowse Orchards (Sherborn)

Dowse Orchards and its roadside farmstand provide a classic New England apple-picking experience without the commotion of more commercialized farms.
PYO price: $8 a quarter peck (~3 pounds), $15 a half peck (~5-6 pounds). $25 a peck (~10-12 pounds), $40 a half bushel (~21-24 pounds)
Bonus fun: Fresh cider, vegetables, pumpkins, flowers, Christmas trees

Honey Pot Hill Orchards (Stow)

A family-owned and -operated farm for nearly a century, Honey Pot Hill offers two dozen varieties of pick-your-own apples throughout the season.

PYO price: $17 for 10 pounds, $26 for 20 pounds
Bonus fun: Hayrides, apple cider, apple cider doughnuts, farm animals, hedge mazes, and a farm store offering a variety of fruits, veggies, and baked goods

Shelburne Farm (Stow)

Shelburne Farm claims to be the oldest pick-your-own apple orchard in the area, and they offer everything from peaches to apples to pears to pumpkins.
PYO price: $20 a peck (~10-12 pounds), $28 a half bushel (~21-24 pounds)
Bonus fun: Cider doughnuts, hayrides, tractor playground, caramel apples, cider, moon bounce, tot hay maze, hay climbing mountain, farm animals

Ashley Dickson
Ashley is a Virginia native who moved to Boston — sight unseen — for a library science graduate degree she’s never exactly used. Within a year, she met her husband, a nerdy but handsome health economist. They planted roots in Arlington, MA, had three baby boys (2012, 2015, 2021), and entered the world of foster parenting in between. Ashley spends her days picking up Legos, freelance writing and editing, swimming at Walden Pond, and binge eating dark chocolate when her kids have their backs turned.